Indian Thali: Food for Sustainability The traditional Indian diet, which is largely plant-based, stands out as an environmentally sustainable model. By relying on grains, pulses, lentils, and ...

I was told this week that it is also the oldest Tamil-owned restaurant in Canada. ...

One of the best-known restaurateurs in Washington is responsible for some of the most prized Indian dining establishments in the country. Just ask one of his competitors. “We have to give credit to ...

If you hit the farmers market this fall, you'll find plenty of leafy greens, legumes, and cruciferous vegetables to choose from. But if you're looking to lose weight—or just pack in as many ...

Take a look here: Shilpa Shetty really is a thali fan! Last month, she thrilled her Instagram followers by sharing her foodie adventure at ITC Grand Central in Mumbai, where she enjoyed a traditional ...

Plant-based and filling, ethical and fresh, veggie eats excite the tastebuds and look after our planet. Brisbane/Meanjin’s vegan and vegetarian scene has recently picked up the pace, with an array of ...

By relying on grains, pulses, lentils, and vegetables rather than resource-intensive ... particularly in the diverse Indian thali, India is not only enhancing nutritional security but also ...

One of the highlights here is their famous thali. It’s a real feast for those who appreciate the little details that go into a wholesome meal. The thali comes loaded with onion pakoda ...