Expand your horizons with Foodie’s selection of the premier happy-hour deals Hong Kong, some with bar bites. These are the ...

KFC Hong Kong today (Jan. 2) launched three new Italian panini sandwiches available to order during breakfast service ...

Meat-eating Hong Kongers do love themselves a good steak, and a classic steakhouse has lots to appeal to diners, from the ...

Hong Kong’s bustling food and drink scene never stops. Every month, we’re introduced to daring concepts and venues where we ...

Led by chef Saito Chau, Daai Zaak is a new restaurant in Hong Kong promoting ancient Chinese recipes and flavours over ...

Just as we predicted 12 months ago, we are ready to review the past year’s grand trends in the restaurant industry and preview what we think is to come in 2025. Solo dining has become even more of a ...

Here’s where to head in Hong Kong when you’re craving a cool cup of bubble tea with chewy tapioca pearls, otherwise known as ...

New fine-dining Japanese restaurant Teppanyaki Tempura Shun has swung open its doors at Four Seasons Hong Kong this December, ...

Rubin Verebes is the managing editor of Foodie and is very opinionated. Transforming his hobby of eating and drinking into a career, he shares his account of Hong Kong’s F&B scene and the worldwide ...